That’s right! Sundays are reserved for a good old Sunday roast experience handcrafted by Chef Oliver Rigden.
Indulge in Wagyu topside roast beef, rolled lamb leg, braised crispy belly pork, roasted chicken, or Vegi nut served with traditional trimmings, Yorkshire puddings & gravy, all part of our new presentation.
- One plated portion for AED 120* - Your choice of two meats for AED140* OR three meats for AED160* - Chicken roast for AED 115* - Veg nut roast for AED 110*
*Terms and conditions may apply.
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Vino & Flavours From 16 May till 31 August ]
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