Enjoy an evening of exquisite Wine Dinner at Turtle Bay and savour a 4-course tasting menu specially created to be paired with 5 incredible wines, from Sangre de Toro, Pazo das Bruxas, Altos Ibericos, Gran Coranas, to Vina Esmeralda, from one of the most renowned wine producers in Spain, Familia Torres.
Our talented chefs at Turtle Bay have curated a tantalizing selection of menu, starting from slow cooked tomato soup, salmon ceviche, glazed braised beef & miso sweet potato with crispy onion and will be ended with heavenly cherry & praline crème brûlée.
AED 400* per person. Available Daily, 6 PM - 10.30 PM.
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