Maximum of 4 guests can be seated per table. Body temperature check is required, guests with readings 37.3 °C and above will not be allowed to enter. Customers are kindly requested to keep a 2m distance at all times. Masks must be appropriately worn at all times. Guests’ dining experience not to exceed 3 hours. Wearing gloves is preferable. Payment to be made cashless, preferably by touch cards. Please use the sanitizer provided. Last food order to be made by 11.00 pm at the latest.